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  • Stocking Stuffers for the Chef

    There are some essentials that all cooks need, and it's much better to have a few high-quality, often-used items than to have a lot of cheap and lousy ones. For the home chef on your holiday list, here are some battle-tested suggestions from our kitchen to yours!

    ...

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  • Fall Flavors for 2015

    Our culinary team – Mike West, Matt Robertson, and Lucus Danckwart – have created some truly amazing, fresh, and delicious dishes that showcase the season and their traditions. You have to come in to experience our most recent menu additions with all five senses, but here’s a visual teaser!

    Starting with starters...

    Savory flavors permeate our new small plates...

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  • Springing Ahead with NOVA

    Dear Pescara patrons:

    Happy “Spring Ahead!” Now that we’ve all set our clocks forward, it’s time to look forward—to Spring holidays—and we couldn't be more excited. On behalf of all of Pescara's staff, I invite you to join us and enjoy some chef's specials, along with some libations, to celebrate our 6th birthday party on March 17th. While our...

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  • Better Know A Chef

    Greetings, Rochester family and visiting guests!

    Nova has a great new addition coming to its restaurant group soon! It's an exciting time, but also a busy one. As such, we've placed this month's Chef's Corner in the capable hands of writer Allison Roe, who interviewed me for the Post-Bulletin's Radish Magazine.

    Happy Reading!

    Tony Pester

    Pescara...

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  • New Year's News

    Happy New Year Rochester, and to all of our out-of-town guests!
    Now that the new year has begun, I just wanted to throw out some new information to the Rochester community. We are midway through January, and that makes us all think...What's next?
    Valentine's Day!! THAT is whats next! The biggest date night of the year!
  • Holidays Feasts and Festivities (and Gift Cards!) with Pescara

    Dear Pescara patrons and friends,

    Thanksgiving is over, you have selected the perfect Christmas tree, and you've put up your sparkly holiday decorations. While Black Friday has faded to a grey memory, we still want to give you a great holiday deal you won't want to pass up -- and you don't have to wake up obnoxiously early to get it!

    The Nova Restaurant Group is pleased to...

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  • Autumn Transitions and Events

    Dear Pescara patrons:

    We would like to thank you all for an amazing summer. Our restaurant has seen progressive growth every year since we opened in 2009. On behalf of our management team and loyal staff, we must pay homage to our supportive community for such a great run the past five years. The summer of 2014 has been one of the best. Between the local farmer's market and...

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  • Spring into Summer with a fresh menu

    Hello, loyal pescara patrons:

    May was a very successful menu roll out month for the chefs at pescara. We have some new dishes to showcase for our beautiful community. I took some of my favorite dishes I like to eat when I go out to my favorite restaurants and put a little spin on them to make them my own version of classic dishes I've grown to enjoy. Here are some of my favorite new...

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  • Pescara's 5th Birthday Celebration

    Dear loyal Pescara patrons, hotel guests, and future first-timers:
    We would like to thank all of you for yet another fantastic holiday season and new year! We hope your Valentine's weekend was romantic as well. The awards won in February's Rochester Magazine "Best of Restaurants" edition were also an incredible high point for Pescara. We appreciate and are...

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  • T.G.I. Valentine's Day at Pescara

    Hello Dear Patrons:
    This year is a special year for one the most anticipated evenings of dining. It is special because Valentine's day falls on a Friday. T.G.I.F. right? Well, I know every restaurant in town will be busy, so please make your reservations early enough to ensure you won't be stuck at home cooking. My Sous Chefs and I have taken a look back on all of...

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  • Chef's New Year's Celebration

    Happy new year from all of us at pescara!

    Here is our Chef's New Year's celebration menu for the end of 2013. We look forward to having you join us. Coming off of Pescara's best fiscal year since we opened in 2009, we would like to thank all of our loyal local patrons and hotel guests for making our restaurant and hotel one of most successful Double trees in the world. Thank you...

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  • Happy Holidays, Ladies and Gentleman!

    Here is an update from the chef team at pescara and a few inspiring words from a great chef. Before I share some fine quotes, I'd like to invite you to research our Christmas Eve and Day hours of operation on our website and also invite you join us on New Years Eve as well. The New years Eve menu is not quite finalized yet but we will have some fantastic specials the evening of and I am really...

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  • Lunch Fresh Fish

    Big Eye Tuna // Halibut // Mahi-Mahi // Coho Salmon

    Scallops

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  • Lunch Fresh Fish

    Big Eye Tuna // Halibut // Mahi-Mahi // Coho Salmon

    Scallops

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  • Fresh Fish

    Big Eye Tuna // Mahi-Mahi //Halibut

    Scallops // Lobster Tail

    Coho Salmon

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  • Lunch Fresh Fish

    Big Eye Tuna // Halibut // Mahi-Mahi

    Coho Salmon // Scallops

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  • Lunch Fresh Fish

    Big Eye Tuna // Halibut // Mahi-Mahi

    Coho Salmon // Scallops

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  • Dinner Fresh Fish

    Big Eye Tuna // Halibut // Mahi-Mahi // Coho Salmon

    Scallops // Lobster Tail // Sea Bass

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  • Fresh Fish

    Big Eye Tuna // Halibut // Mahi-Mahi

    Coho Salmon // Scallops // Lobster Tail

    Read more...

  • Dinner Fresh Fish

    Big Eye Tuna // Hailbut // Swordfish

    Mahi-Mahi // King Salmon // Scallops

    Lobster Tail // Mong Chong

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  • Lunch Fresh Fish

    Big Eye Tuna // Halibut // Mahi Mahi // Swordfish

    King Salmon // Scallops // Mong Chong

    Read more...

  • Fresh Fish

    Big Eye Tuna // Halibut // King Salmon // Scallops

    Mahi mahi // Mong chong // Lobster Tail

    Swordfish

    Read more...

  • Fresh Fish

    Big Eye Tuna // Halibut // Swordfish

    King Salmon // Scallops

    Read more...

  • Lunch Fresh Fish

    Big Eye Tuna // Halibut // Swordfish // King Salmon //

    Scallops // Sockeye Salmon

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  • Lunch Fresh Fish

    Big Eye Tuna // Halibut // King Salmon // Sockeye Salmon

    Read more...